We offer new and used barrels perfect for fermenting wine!
Wineries have been continually our number 1 customers across the country!
Wineries have been switching out many of their oak barrels and replacing them with stainless steel barrels for many reasons.
Some of them are as follows.
1) longevity and durability- stainless steel barrels can last as long as your winery and hold up much better than an oak barrel as it gets older.
2) Economic- stainless steel barrels can cost a little bit up front but because of their longevity they have become a smart buy for most wineries.
3) You can age wines without adding oak flavor to the wine.
4) If you want to add an oak flavor in your stainless steel barrel it can be imparted by using oak chips; you can control how much you want to add.
5)Probably the most important idea behind the stainless steel barrel for wine is that you can clean the barrel to 100%.